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I’m a huge fan of quick, simple breakfast ideas, but I refuse to resort to boxed breakfast cereals and packaged foods.
I’m always on the lookout for tips and tricks (like my crockpot granola, baked oatmeal or oven bacon) to simplify and save time while still preparing a healthy meal to start our day. My family loves omelets but we just don’t have time to make them on a regular basis…enter this recipe for a simple, zesty oven omelet!
It’s one of my favorites…so easy to make and so simple to throw in whatever other ingredients you like! Bacon, mushrooms and other veggies, the possibilities are endless! We even divide it up and add different things to different portions to make each person their own personalized “omelet”. A cast iron skillet works beautifully for this.
Zesty Oven Omelet
What are your favorite quick, hearty breakfasts?
Linked with Make Your Own Monday, Natural Living Monday, Thank Goodness It’s Monday, Better Mom Monday, Teach Me Tuesdays, Titus 2 Tuesday, Authentic Simplicity, Raising Homemakers, Wellness Wednesday, Frugally Sustainable, Simple Lives Thursday, Hearts for Home, Thrive at Home, Fight Back Friday, Simple Meals Friday, Healing With Food Friday.